RELATED: ALR has won over critics, but challenges remain RELATED: UFV launches Food and Agriculture Institute Her search for extinct foods grew from her interest in passenger pigeons, once so plentiful that the North American sky was full of them. Newman’s academic career as a culinary geographer has included field work around the globe in the study of public markets, regional cuisines, farmland preservation, global food security, and the ecology of the world’s food system. She also serves as director of the UFV Food and Agriculture Institute. Newman holds a Canada research chair in food security and environment at UFV. Admission is free, and those planning to attend are asked to RSVP to latest book, Lost Feast, is about extinct animals and plants that were once on dinner tables. 21 at University of the Fraser Valley (UFV) in Abbotsford. Lenore Newman reads from her latest book on Tuesday, Jan.
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